— Main Menu —
Modern dishes that capture the flavors of the season
Small Plates
$10
Bread with Oil & Parm French baguette with fresh parm, olive oil and herbs or spices |
$10
$12
Artichoke Spinach Dip & Crostini Fresh spinach tossed with a creamy cheese sauce |
$12
$13
Roasted Brussel Sprouts Truffle oil, Parmesan cheese and herbs – 10oz. |
$13
$18
Cognac Chicken Wings (10) |
$18
$13
Bacon Wrapped Dates |
$13
Charcuterie Boards
$30 |
Regular
$30 |
$65
Large
$65
Assorted meat, cheese, crackers, olives and seasonal fruit | With or Without Meat, Please ask your server
Salads & Soup
$Chicken($10) Shrimp($14) Salmon($14)
PROTEIN:
$Chicken($10) Shrimp($14) Salmon($14)
DRESSINGS: Balsamic, Ranch, Honey Mustard, Red Wine Vinaigrette
$13
Caesar Romaine, Parmesan Cheese, cornbread croutons, Caesar dressing |
$13
$12
BlueBird Salad mixed greens, blueberry, candied walnuts & gorgonzola |
$12
$13
Curry Chicken Salad Our in-house chicken salad on a bed of lettuce |
$13
Flatbreads
$18
Buffalo Chicken Gorgonzola, bacon Mozzarella, buffalo and Ranch drizzle.
$18
$17
Caprese Pizza Pesto, Mozzarella, tomatoes, Balsamic drizzle. |
$17
$17
BlueBird Flatbread Goat cheese, mozzarella, pears, prosciutto, arugula, fig jam |
$17
$18
Meat Lovers Bacon, pepperoni, mozzarella |
$18
Entrees
$20 | Chicken $17 | Beef $22
Blackened Tacos shredded lettuce, pico, Spicy Ranch & one side | Shrimp
$20 | Chicken $17 | Beef $22
$18
Bey’s Bistro Melt Chicken, pepperjack cheese, red pepper aioli |
$18
Ask for our Chef’s Special
Gina's Desserts
$12
Brownie à la mode
$12
$12
Apple Tart à la mode
$12
$13
White Chocolate Bread Pudding
$13
— Brunch Menu $19.95 —
Brunch Items
Chicken Pot Pie
Breakfast Potatoes
Waffle Bar
Grits
Scrambled Eggs
Biscuits and Gravy
Bacon and Sausage
Assorted Muffins
Assorted Fruit
Drinks
$18.00pp
Bottomless Mimosa: Classic, Mango, Watermelon, and Guava.
$18.00pp
$8.00
Bluebird Balini
$8.00
$6.00
Michelada (aka) Bloody Maria
$6.00
Gina's Homemade Desserts